by Scott Conant
Scarpetta, led by James Beard award recipient Scott Conant, offers a regional Italian menu combining the simplicity of Italy’s cucina rustica with the refined flavors of fine cuisine amidst breathtaking unobstructed views of the Atlantic Ocean and beautifully lit pools at Fontainebleau Miami Beach. The Miami Beach Italian restaurant’s bold architectural features are just as captivating as the food. Enjoy an incredible fine dining meal overlooking Fontainebleau’s iconic majestic ocean and poolside views. Wrap yourself in the sparkling elegance of the glass-enclosed veranda with nautical themes that highlight the casual dining areas and cocktail lounge. Designed by the award winning David Collins Studio Group, Scarpetta is adorned with floor-to-ceiling columns, reminiscent of coral or weatherworn driftwood, lining the windows to add an organic, sculptural element.